MEMBER PROFILE
Au Bon Canard Foie Gras
Au Bon Canard Foie Gras
Au Bon Canard Foie Gras is a small family farm in southeastern Minnesota devoted to raising and processing ducks in the old French tradition. We strive to produce high-quality Foie Gras and other duck delicacies in a hands-on artisanal manner, to provide humane living conditions for our birds throughout their life cycle, and to deliver a fresh and superior product for consumers. We care for our small flocks of pasture-raised ducks without antibiotics, dietary supplements, appetite stimulants, or growth-promoting hormones. One of three Foie Gras producers in the USA, the scale of our operation allows our ducks to live primarily outside, with plenty of sunshine, green grass, space, and bugs to nibble on, unlike our competitors. USDA processing plant onsite.
PRIMARY PRODUCTS
Foie Gras
Ducks breasts, legs, wings, fat, feet, hearts, gizzards, and tenderloins
How to Buy: Au Bon Canard’s products can be purchased via their online store, and at co-op’s and butcher shops around the region.
BUSINESS INFORMATION
Au Bon Canard Foie Gras
7824 County Road 14
Caledonia, MN 55921
visit website
PRIMARY CONTACT
Christian Gasset
507-724-1042
info@abcfoiegras.com